While visiting Richmond Country Farms yesterday not only did I grabbed myself some fresh produce I grabbed a coffee and wondered the gardens for a while.  Once I took in the new outdoor plant area I gathered up tender baby eggplants, gai-lan, leeks, beet greens, kale, English peas, new potatoes, 2 varieties of cherries, raspberries, rhubarb and strawberries.

I’m making a spiced ginger summer fruit chutney with the fruits listed above. Read the rest of this entry »